So, the freezer was a great purchase and helped me survive all school year with only having to cook 1-2 nights a week. Now that there is only six weeks till summer, time to thaw the freezer, give it a good cleaning, and prepare to start filling it again to prepare for next winter/school year. My goal during the summer when the fresh vegetables begin to flow is to preserve them in already prepared entrees (soups, burgers, meatballs, sauces, ...) Here we go again!
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